Description
Seabirds Kitchen in Costa Mesa is a plant-based restaurant known for creative vegan cuisine made from scratch with fresh, high-quality ingredients.
The restaurant focuses on local produce, clean and organic ingredients, sustainable dining and flavorful dishes without relying heavily on processed meat substitutes. The menu includes tacos, salads, sandwiches, brunch items, desserts and other vegan-friendly options.
Located at The LAB Anti-Mall, Seabirds Kitchen is a great destination for vegan, plant-based and health-conscious dining in Costa Mesa.
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